Crispy Air Fryer Popcorn Shrimp Ready in Just 10 Minutes
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A quick and easy recipe for crispy popcorn shrimp made in the air fryer.
- Author: RecipeZest
- Prep Time: 15 mins
- Cook Time: 10 mins
- Total Time: 25 mins
- Yield: 4 servings
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Low Calorie
- 1 lb shrimp, peeled and deveined
- 1 cup breadcrumbs
- 1/2 cup flour
- 2 eggs, beaten
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
- Preheat air fryer to 400°F.
- Mix breadcrumbs, paprika, garlic powder, salt, and pepper in a bowl.
- Coat shrimp in flour, dip in beaten eggs, then roll in breadcrumb mixture.
- Place shrimp in the air fryer basket in a single layer.
- Lightly spray or drizzle with olive oil.
- Cook for 8-10 minutes, flipping halfway, until golden and crispy.
- Serve hot with your favorite dipping sauce.
Notes
- Use fresh or thawed shrimp for best results.
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on shrimp size.