A delicious and healthy dessert featuring Greek yogurt topped with chocolate-covered strawberries, perfect for Valentine’s Day or as a high-protein snack.
Author:RecipeZest
Prep Time:20 minutes
Cook Time:5 minutes
Total Time:25 minutes
Yield:1 serving
Category:Dessert
Method:No-Cook
Cuisine:International
Diet:Low Calorie
Ingredients
Scale
1 cup Greek yogurt
5 strawberries
50g dark chocolate
1 tsp honey (optional)
Instructions
Wash and dry the strawberries.
Melt the dark chocolate in a microwave-safe bowl in 30-second intervals, stirring in between.
Dip each strawberry into the melted chocolate and place on a parchment-lined tray.
Refrigerate the chocolate-covered strawberries for 15 minutes.
Scoop the Greek yogurt into a bowl.
Top the yogurt with the chilled chocolate-covered strawberries.
Drizzle with honey if desired.
Notes
Use full-fat Greek yogurt for a creamier texture.
For a dairy-free option, substitute with coconut yogurt.