Irresistible Mashed Potatoes from Scratch in 30 Minutes
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Creamy homemade mashed potatoes made from scratch.
- Author: RecipeZest
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 servings
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 2 lbs potatoes (peeled and diced)
- 1/2 cup milk
- 4 tbsp butter
- 1 tsp salt
- 1/2 tsp black pepper
- Boil potatoes in salted water until tender.
- Drain potatoes and return to pot.
- Add milk, butter, salt, and pepper.
- Mash until smooth.
- Serve warm.
Notes
- Use russet potatoes for best texture.
- Adjust butter and milk for creaminess.
- For extra flavor, add roasted garlic.