Let me tell you about my morning lifesaver – this vibrant Detox Green Smoothie with spinach and banana. I stumbled onto this recipe during one of those “I need to eat better” phases, and wow, did it stick. Now I can’t imagine starting my day without this energizing green goodness.
What makes it special? It’s crazy simple (we’re talking 5 minutes), packed with nutrients, and actually tastes delicious – no “eating your lawn” vibes here. The banana sweetens it perfectly, while the spinach gives you that clean, fresh energy boost. My kids even drink it, though they still call it “mom’s magic potion.”
Table of Contents
5-Min Detox Green Smoothie: Energize Your Morning Naturally
A refreshing and nutritious detox green smoothie made with spinach and banana. Perfect for a healthy breakfast or a quick energy boost.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: 1 serving
- Category: Smoothie
- Method: Blending
- Cuisine: International
- Diet: Vegan
Ingredients
- 2 cups fresh spinach
- 1 ripe banana
- 1 cup almond milk
- 1 tbsp chia seeds
- 1 tsp honey (optional)
- 1/2 cup ice cubes
Instructions
- Wash the spinach thoroughly.
- Peel the banana and break it into chunks.
- Add spinach, banana, almond milk, chia seeds, and honey to a blender.
- Blend until smooth.
- Add ice cubes and blend again for a chilled texture.
- Pour into a glass and serve immediately.
Notes
- Use frozen banana for a thicker smoothie.
- Adjust honey to taste.
- Replace almond milk with any plant-based milk.
- Add a scoop of protein powder for extra nutrition.
This became my go-to after realizing how much better I felt when I began my day with something nourishing. No more mid-morning crashes, just steady energy and that happy feeling of doing something good for your body. And the best part? It’s so easy you’ll actually make it, even on sleepy mornings.
Why You’ll Love This Detox Green Smoothie
Trust me, this isn’t just another green drink—it’s a game-changer. Here’s why I’m obsessed:
- 5-minute magic: Throw everything in the blender while your coffee brews.
- Energy that lasts: No sugar crashes—just steady fuel from real ingredients.
- Secret veggie boost: You won’t even taste the spinach (promise).
- Customizable: Add protein powder, swap milks, or toss in berries—it’s forgiving.
- Morning reset: That “I did something healthy” glow starts your day right.
My favorite part? How it makes me feel lighter but never leaves me hungry. It’s like a hug for your insides. It’s like a hug for your insides.

Ingredients for the Perfect Detox Green Smoothie
Here’s the dream team that makes this smoothie shine – simple ingredients with big impact. I’ve made this a zillion times, and these measurements are absolute gold:
- 2 cups fresh spinach (packed) – Don’t be shy when pressing it into your measuring cup. Those leafy greens shrink down like magic when blended.
- 1 ripe banana (peeled & frozen) – The riper, the better for natural sweetness. Frozen gives that perfect creamy texture – no watery smoothies here.
- 1 cup almond milk – My go-to, but oat, coconut, or even plain water work in a pinch. Just avoid dairy – it dulls the bright flavors.
- 1 tbsp chia seeds – Tiny but mighty. They thicken the smoothie and add staying power.
- 1 tsp honey (optional) – Only if your banana isn’t sweet enough. I usually skip it.
- 1/2 cup ice cubes – The chill factor that makes it refreshing.
Pro tip: Keep prepped bags of spinach and frozen banana chunks in your freezer for instant smoothie mornings. Pro tip: Keep prepped bags of spinach and frozen banana chunks in your freezer for instant smoothie mornings.
How to Make a Detox Green Smoothie (Spinach & Banana)
Okay, here’s the fun part. Making this smoothie is so easy you’ll have it memorized after one try. But follow these steps carefully – there’s a method to the blending madness that makes all the difference.
Step 1: Prep the Greens and Banana
First things first – give that spinach a good rinse. Nothing ruins a healthy smoothie like gritty greens. I like to swish mine in a big bowl of cold water. Then just shake off excess water (no need to be perfect here). Peel your banana – frozen or fresh both work, but frozen gives that dreamy thick texture.
Step 2: Blend Base Ingredients
Now the magic happens. Start with the almond milk in your blender (liquids first prevent sticking). Add spinach, banana chunks, chia seeds, and honey if using. Blend on high until completely smooth – about 30 seconds. Stop and scrape down the sides with a spatula if needed. You want zero leafy bits floating around before moving to the next step.
Step 3: Adjust and Serve
Last step – toss in those ice cubes and blend again until frosty. Taste it, Want it sweeter? Add a drizzle more honey. Too thick? Splash in more milk. Pour into your favorite glass (I use a mason jar with a fun straw) and enjoy immediately while it’s fresh and vibrant.
Tips for the Best Detox Green Smoothie
After making this smoothie nearly every morning for years, I’ve picked up some tricks that take it from good to wow:
- Freeze those bananas. Peel and slice ripe bananas into chunks before freezing. They blend into the creamiest texture and eliminate the need for extra ice.
- Layer smartly: Always put liquids in first, then soft ingredients, greens last. Your blender will thank you.
- Blend in bursts: Pulse a few times before going full power – prevents leafy explosions up the sides.
- Prep ahead: Measure spinach and chia seeds into bags so you can grab-and-go on busy mornings.
My biggest tip? Drink it fresh – that vibrant green color fades fast. My biggest tip? Drink it fresh – that vibrant green color fades fast.
Detox Green Smoothie Variations
Once you’ve mastered the basic recipe, try these fun twists to keep things exciting. My favorite additions:
- Protein power: A scoop of vanilla or unflavored protein powder makes it meal-worthy.
- Tropical vibe: Swap half the banana for frozen mango or pineapple chunks.
- Omega boost: Add 1 tbsp flaxseeds or hemp hearts for extra nutrition.
- Creamy dream: Throw in 1/4 avocado for ultra-smooth texture.
- Spice it up: A pinch of cinnamon or ginger adds warmth.
The possibilities are endless – make it your own.
Storing and Serving Your Detox Green Smoothie
Here’s the truth – this smoothie tastes absolute best fresh. That vibrant green color and bright flavor start fading fast. But if you must store it (we’ve all been there), pour it into an airtight jar, leaving just an inch of space at the top. It’ll keep in the fridge for about 24 hours – any longer and it gets sad. Expect some separation – just give it a vigorous shake before drinking. Pro tip: Squeeze a little lemon juice on top before sealing to help preserve the color.

Detox Green Smoothie Nutrition Facts
Here’s the nutritional breakdown per serving (but remember – exact numbers vary based on your specific ingredients):
- Calories: 180
- Carbs: 35g (6g fiber)
- Sugar: 18g (all natural)
- Protein: 4g
- Fat: 3g
Not bad for something that tastes this good, right? The chia seeds and spinach pack way more nutrition than those numbers show. The chia seeds and spinach pack way more nutrition than those numbers show.
FAQs About Detox Green Smoothies
I get asked these questions all the time – here are my honest answers after years of smoothie experiments:
Can I use water instead of milk?
Absolutely, I’ve done this countless times when I ran out of almond milk. It’ll be lighter and less creamy, but still delicious. For extra richness, try coconut water or add a spoon of nut butter.
Is honey necessary?
Not at all, A ripe banana makes it plenty sweet for me. I only add honey when using an underripe banana or if I’m craving extra sweetness. Taste first – you might surprise yourself.
Can I prep this overnight?
You can, but… the texture won’t be as nice. If you must, blend everything except the ice and store in the fridge. Add ice and give it a quick blend in the morning. Just know the color will darken – still tasty though.
Share Your Detox Green Smoothie Experience
Made this smoothie? I’d love to see your creation . Tag me on Instagram or leave a comment below – your perfect green blend might inspire someone else’s healthy morning.
