Can I use frozen fruits?

Fresh is best here since frozen fruits release too much water as they thaw (soggy salad alert). But if you’re in a pinch, frozen pomegranate arils work if you pat them dry first.

How long does it stay fresh?

About 2 days in the fridge – though mine never lasts that long. The lemon juice helps prevent browning, but the walnuts soften over time.

Absolutely, Chop everything except the apples (they brown fastest) and toss with lemon juice. Assemble with the wet ingredients 1-2 hours before serving.

Any nut-free alternatives?

Toasted pumpkin seeds add great crunch without the nuts. Or skip them entirely – it’s still delicious.

Best apples for this salad?

Firm, sweet-tart varieties like Honeycrisp or Pink Lady hold up beautifully. Save the mealy Red Delicious for decorating teachers’ desks.

Irresistible Fall Fruit Salad in Just 15 Minutes -

Name: Irresistible Fall Fruit Salad in Just 15 Minutes
Prep time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 2 cups chopped apples; 1 cup sliced pears; 1 cup pomegranate seeds; 1 cup sliced grapes; 1/2 cup chopped walnuts; 1 tbsp honey; 1 tsp cinnamon; 1 tbsp lemon juice

Irresistible Fall Fruit Salad in Just 15 Minutes

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A fresh and colorful fruit salad featuring seasonal fall fruits, perfect for any gathering or as a healthy snack.

Author: RecipeZest
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 45 minutes
Yield: 4 servings
Category: Salad
Method: No-Cook
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

2 cups chopped apples
1 cup sliced pears
1 cup pomegranate seeds
1 cup sliced grapes
1/2 cup chopped walnuts
1 tbsp honey
1 tsp cinnamon
1 tbsp lemon juice

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Instructions

Wash and chop all fruits.
In a large bowl, mix apples, pears, pomegranate seeds, and grapes.
Add walnuts and gently toss.
Drizzle honey and lemon juice over the fruit.
Sprinkle cinnamon and mix lightly.
Chill for 30 minutes before serving.

Notes

Use firm, ripe fruits for the best texture.
Add a splash of orange juice for extra flavor.
Substitute almonds or pecans for walnuts if preferred.
Store leftovers in an airtight container for up to 2 days.

Find it online: https://recipeszest.com/fall-fruit-salad-recipe-15-minutes/