Can I use margarine instead of butter?

You can , but your cookies will spread more and lose that rich, buttery depth. If you must sub, try half butter, half margarine—but honestly? Just wait for your butter to soften properly

Why did my cookies turn out flat?

Two likely culprits: over-creaming the butter/sugar (stop at pale and fluffy) or using melted butter. Also—check that baking powder isn’t expired. It happens

How do I keep my sprinkles from bleeding color?

Fold them in last , right before scooping, and use quality jimmies (not nonpareils). Natural dyes? They’ll turn your dough pastel—pretty, but not rainbow-bright.

Irresistible Funfetti Sugar Cookies Recipe in 30 Minutes -

Name: Irresistible Funfetti Sugar Cookies Recipe in 30 Minutes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup unsalted butter, softened; 1 1/4 cups granulated sugar; 1 large egg; 1 teaspoon vanilla extract; 2 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup rainbow sprinkles

Irresistible Funfetti Sugar Cookies Recipe in 30 Minutes

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Colorful and sweet funfetti sugar cookies perfect for any celebration.

Author: RecipeZest
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 24 cookies
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

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1 cup unsalted butter, softened
1 1/4 cups granulated sugar
1 large egg
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup rainbow sprinkles

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Instructions

Preheat oven to 375°F (190°C) and line baking sheets with parchment paper.
Cream butter and sugar until light and fluffy.
Beat in egg and vanilla extract.
Whisk flour, baking powder, and salt in a separate bowl.
Gradually mix dry ingredients into wet ingredients.
Fold in rainbow sprinkles.
Scoop dough into 1-inch balls and place on baking sheets.
Bake for 10-12 minutes or until edges are lightly golden.
Let cool on baking sheets for 5 minutes before transferring to wire racks.

Notes

Use gel food coloring for brighter colors.
Store cookies in an airtight container to keep them soft.
For thicker cookies, chill dough for 30 minutes before baking.

Find it online: https://recipeszest.com/funfetti-sugar-cookies-recipe/