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“25g Protein Tuna Pasta Salad – Quick & Delicious”

Tuna Pasta Salad (High Protein)

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A simple high-protein tuna pasta salad perfect for meal prep or quick lunches.

Ingredients

Scale
  • 2 cups cooked pasta
  • 1 can tuna in water (drained)
  • 1/2 cup diced celery
  • 1/4 cup diced red onion
  • 1/4 cup Greek yogurt
  • 1 tbsp lemon juice
  • 1 tsp Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Cook pasta according to package directions. Drain and let cool.
  2. Mix Greek yogurt, lemon juice, and Dijon mustard in a bowl.
  3. Add tuna, celery, and red onion to the pasta.
  4. Pour dressing over the pasta mixture and toss to combine.
  5. Season with salt and pepper.
  6. Chill for at least 30 minutes before serving.

Notes

  • Use whole wheat pasta for extra fiber
  • Add diced cucumber for extra crunch
  • Keeps well in fridge for 3 days