30-Minute One-Pot Cheesy Hamburger Pasta Magic
A quick and easy one-pot meal with ground beef, pasta, and cheese.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 cups beef broth
- 1 cup milk
- 1 can (14.5 oz) diced tomatoes
- 2 cups uncooked pasta
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 cup shredded cheddar cheese
Instructions
- Brown the ground beef in a large pot over medium heat.
- Add the onion and garlic, cook until softened.
- Stir in the beef broth, milk, diced tomatoes, pasta, salt, pepper, and paprika.
- Bring to a boil, then reduce heat and simmer for 12-15 minutes until pasta is tender.
- Remove from heat and stir in the cheddar cheese until melted.
- Serve hot.
Notes
- Use any pasta shape you prefer.
- Add vegetables like bell peppers or mushrooms for extra flavor.
- Store leftovers in an airtight container for up to 3 days.
Find it online: https://recipeszest.com/one-pot-cheesy-hamburger-pasta-recipe/